Celebrate Passover at Cook!
- posted in: Newton Restaurant News
Celebrate the beginning of Passover with our special Passover menu! From April 10th – April 18th, we are offering traditional Seder fare with our own twist.
MATZO BALL SOUP 8.
raisins, apricots, cranberries, apples,
Manischewitz wine, cinnamon, clove, orange zest
VEAL PASTRAMI 24.
fondant potatoes, sautéed spinach, horseradish jus
COOKIE PLATE 7.
almond cookie with cardamom apricot jam (gf)
coconut macaroon (gf)
coco date fig bar
Note: The regular menu will also be available.